Webinar on Careers in Beverage by Magandeep Singh: WGSHA
Start Date: August 28, 2020
End Date: August 28, 2020
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Program
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News
- “Bad practice in Medicine must be rooted out,” World Medical Education President Prof David Gordon tells graduating students
- “Bad practice in Medicine must be rooted out,” World Medical Education President Prof David Gordon tells graduating students
- “Bad practice in Medicine must be rooted out,” World Medical Education President Prof David Gordon tells graduating students
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Event
- Welcomgroup Graduate School of Hotel Administration (WGSHA)
- News and Events
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Webinar on Careers in Beverage by Magandeep Singh: WGSHA
- From The Telegraph Newspaper, Calcutta
- Demonstration Of Indian Sweets
- IT’S ALL ABOUT SCIENCE!
- What to learn at WACA?
- Teacher's Day Celebration at WGSHA, Manipal
- World Tourism Day 2014
- Student Council Installation at WGSHA, Manipal
- 'Silk Route' food festival celebrated at WGSHA
- Swachh Bharat Abhiyan by students of WGSHA
- “Swachh Bharat” (Clean India) campaign in WGSHA
- Bon Appétit!
- DAHS ORIENTATION’14
- Celebrating: The National Nutrition Week
- Community service visit to Namma Bhoomi
- Rashtriya Ekta Diwas
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- “Swachch Bharat” Initiative by WGSHA
- Oyster Opera Resort: Field Visit Report
- "Shikshit Bharat, Saksham Bharat" - Quality Education for All
- BAR TENDING AND MIXOLOGY WORKSHOP
- WGSHA students Celebrated Matribhasha Diwas at Saralebettu Govt.Higher Primary School, Manipal
- WGSHA Ranked No1 Among Private Hotel Management Colleges in India
- Superintendent of Police K Annamalai at WGSHA World Tourism Day celebration
- International Day of Yoga 2015 Celebrated at WGSHA
- Dept. of Culinary Arts, WGSHA, MAHE student to participate in World Skills International Competition
- Sadbhavana Diwas observed at WGSHA
- Yathish Baikampady at WGSHA World Tourism Day celebration
- WGSHA Quest 2016 Open
- Alumnus Chef Maneet Chauhan Royal®Basmati Rice Brand Ambassador
- WGSHA Ranked under TOP 50 in the World
- PGDCA students observe 'AZADI 70:Yaad Kro Kurbani'
- WGSHA Rain Walk 2016
- Orientation 2016
- MSc HTM observed ‘Azadi-70 Zara Yaad Karo Qurbani'
- “Azadi 70 - Yaad Karo Kurbani” observed by BACA 3rd students
- BHM 3rd year students observed ‘Azadi 70 - Yaad Karo Kurbani’
- Azadi - 70 "WGSHA Students joined in Mass National Anthem Singing"
- Krishna Janmastami 2016:Celebrated at WGSHA Hostel
- Ganesh Chaturthi 2016: WGSHA Hostel Celebration
- AZADI 70: Yaad Karo Kurbani abhiyaan observed by MSc DAN students of WGSHA
- Swachh Pakhwada- Swachh Bharat Abhiyan
- Student Council Installation 2016 & Teacher's Day
- Canadian Students at the Culinary Boot Camp at Department of Culinary Arts, WGSHA
- Field Trip to fish market at the docks of Malpe beach: Students of B.A. in Culinary Arts and P.G.D.C.A
- Theme Lunch: Konkan Express at WGSHA
- ‘Janna Al Arabia’: WGSHA’s first Arabian Theme Lunch
- DAHS, Manipal University students celebrate 'Rashtriya Ekta Diwas'
- Fitness for better future: Principal, WGSHA at Sport 2016
- WGSHA alumnus Chef Vikas Khanna gifted his exclusive book to Queen Elizabeth II
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- DIGITAL FINANCIAL LITERACY AWARENESS PROGRAM
- WRITINGS FOR CULINARY
- Tipu House Food Festival :"Wrecked on a Reef"
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- NATIONAL NUTRITION WEEK CELEBRATION BY MANIPAL UNIVERSITY
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- Eco-friendly Diya-Making workshop held at WGSHA, Manipal University
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- WGSHA raised to 36th from 40th place in World Ranking - CEOWORLD
- Science of Spirituality by Jim Rose
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- “Learning Conversations” Guest Talk by Ms. Priya Batra
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- Workshop: Grant selection and Application
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- Industry Academia Interface Lecture Series 1: by Visheshwar Raj Singh
- MoU agreement with INTRECCI Academy
- WGSHA Student selected for the Hyatt Student Prize 2018
- Fruit Mixing Celebrated at Dept. of Culinary Arts by WGSHA (MAHE) and FIVV
- Deepak Haksar
- Chef Abhiru Biswas & Chef Pooja
- Dr Pradeep Racherla
- Chef Girish Nayak
- Dr Deepak John Mathew
- A Summertime evening with a perfectly orchestrated fine dining experience
- International Symposium 2014 | Events - WGSHA, Manipal Academy of Higher Education
- The Orient Express – Asian Food Fest on February 15, 2014
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- Short Term Culinary Course
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- Orientation BHM, BACA and PG Diploma in Culinary Arts 2015
- Ground Breaking Ceremony for the Construction of Culinary Arts and Museum
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- Beach seafood festival at Malpe
- WGSHA Observes - Azadi 70: Yaad Karo Kurbani
- Awareness program on Bibliometric and Scientometric study
- NATIONAL NUTRITION WEEK 2016: WGSHA
- International Chef’s Day Conference 2016
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- B.A. in Culinary Arts Orientation 2017
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- Invitation - WACA academic block
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- Science of Spirituality: Mr. Jim Rose
- Guest Talk on Sardar Patel: Ideas of a Statesman In Nation Building
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- WGSHA Quest 2018
- International Symposium 2018
- Drishti 2018
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- New batch of Culinary and Allied Hospitality Orientation
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- Onam-Hostel Festival 2018
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- Ticket to Hogwarts
- Alumni Meet 10th Course WGSHA
- Christmas Fruit Mixing 2018:WGSHA MAHE Manipal
- Nomination Invited - WGSHA Distinguished Alumni 2019
- Semester Orientation 7-10 January 2019
- Five Days Workshop on SPSS at WGSHA Manipal
- Communicating Corporate Image by Sowparnika Attawar
- 'Matribhasha Diwas' Celebrated at WGSHA, MAHE
- A workshop by Dr. Madan Kataria
- WGSHA Annual Day and Awards 2019
- AIMS Hospitality Week: Dept. Culinary Arts wins Overall Championship
- Inauguration of Ministry Of Bakery & Classic Café
- Simulation Feb 2019
- WGSHA Quest 2019
- Wine & Dine 2019
- WGSHA Annual Day & Awards Ceremony 2019
- BHM Orientation 2019 at WGSHA Manipal
- Orientaion Program 2019 for BA in Culinary Arts
- Orientation Programme 2019 for PG Diploma in Culinary Arts
- CGH Earth Wellness internship and placement
- Industry Academy Interface 2019: Lecture Series 7
- Department of Allied Hospitality Studies Orientation 2019
- Pre Placement Talk 2019
- Student Council Installation 2019
- Expert Session - Hospitality Tidbits
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- Chefs Conclave 2019 2.0
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- Annual Day and Award Ceremony
- Silver Jubilee Alumni Reunion - 7th Course
- WGSHA Quest 2020
- WGSHA celebrated Annual Day & Awards Ceremony 2020
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- From The Telegraph Newspaper, Calcutta
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- Plantation held at WGSHA
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- Webinar Session with Chef Saransh Goila
- Webinar Session with Chef Vicky Ratnani
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- Webinar on 'Digital Marketing Strategy' with Mr. Ashish Narang
- Facebook Live Culinary Demo by Chef Chef Uwe Micheel
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- Interactive webinar held with Chef Parvinder Singh Bali
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- Webinar on "Alumni Inspirations for 2020 MHM Aspirants"
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- Publishing Tips in Tourism and Hospitality Journals at WGSHA
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- Careers in Beverage - Webinar held at WGSHA
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- Birbal, the Life Coach: A Webinar with Mr. Rathish Iyer
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- Webinar on 'Alumni Inspirations' by Chef Thomas Zacharias
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- Webinar held 'Alumni Inspirations' by Mr. Anoop Pandey for BHM and BA (Culinary Arts) Aspirants 2020
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- Personality Development and Self-Management at work: Workshop held for Non - Teaching Staff
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- Online Culinary Immersion Program 2020 held for the new batch of B.A. (Culinary Arts)
- Live demo held on Instagram by the principal Chef Thiru
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- Meet a Mentor 2020 for BHM 34th Course
- Meet a Mentor 2020 for BHM 34th Course
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- Expert talk on Introduction to MOOC/Coursera
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- FDP on Assessment of Outcomes in OBE
- Workshop - Roadmap to your Career Ahead for BHM 3rd year
- Management Development Workshop for MHM
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- WGSHA: Lourdes Scholarship Launch | Live @WGSHA
- Research workshop by CHTR | Dr. Nandan Prabhu @WGSHA
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- Up-close and personal Session with Chef Vasisht Ramasubramanian
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- Food Sociology & Anthropology by Dr. Kurush Feroze Dalal
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- YourStory :Placement Presentation @WGSHA
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- WGSHA bids online farewell for Bachelor of Hotel Management (BHM) - 32nd Course
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- Semester orientation for returning PG students at WGSHA
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- Launch of WGSHA Alumni Chapter - USA
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- Virtual orientation for Master of Hotel Management (MHM) 2021
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- Marriott International @WGSHA for Placement Drive 2021
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- FDP6.0: Industry changes from a SA (Socio/Political/Economic/Technological) perspective
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- Expert talk on F & B Business Ventures
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- Safe Housekeeping Practices while handling Mechanical Equipment
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- IQAC 5th meeting: WGSHA
- Principal's Talk: Master Programs Orientation 2022
- PG Orientation 2022: WGSHA
- Up Close and Personal at WGSHA for the students of MHM and MAIC
- Up Close and Personal at WGSHA for the students of M.Sc. DAN
- Faculty Development Program 8.0 - By A C Balaji at WGSHA
- Invite to Hostel Festival - Ganesh Chaturthi at WGSHS
- Nutrition Update 2022
- WGSHA students celebrates Onam - Hostel Festival
- WGSHA celebrates World Tourism Day 2022
- Orientation Program for UG 2022 at WGSHA
- WGSHA Celebrates Innovations Challenge & Innovation Day 2022
- India: Experts from WGSHA, MAHE, Manipal head for WorldSkills Competition in Switzerland
- Comemora Goa - 1st Food Festival of 2022-23 at WGSHA
- Zest-Bartending Competition - by FB Service Department, WGSHA
- Christmas Cake Fruit Mixing Ceremony at WGSHA Manipal
- Workshop on ‘Grooming, Team Building (Cooking) & Dining Etiquette’
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- Lohri and Pongal celebration at WGSHA hostels
- A session on Personal Branding: WGSHA
- Faculty Development Program 9.0 on Current research trends in Nutrition and Hospitality industry
- Expert session for MSC students at WGSHA on Millets
- Cultural contexts in hospitality: Webinar at WGSHA
- WGSHA's collaboration with The Emirates Academy of Hospitality Management UAE
- Up Close and Personal with Mr. Jay Shetty, Founder - Saffron Pen
- Session on Corporate Communication at WGSHA for MHM CT
- Online Expert Sessions by ITC Hotels at WGSHA
- BE BOLD BE HEARD'Event - Club Activity
- Mattugulla workshop at Mattu
- Business Strategy - Guest Talk by Dr. V K Ranjith
- MNT in Gastrointestinal Disorders by Mr Dhanajayan
- Virtual cooking demo and lecture on "Food Tourism in India" by Dr. Chef Thiru for School of Hospitality Business Management
- Cookery demo by Chef Henri Donneaux from HRC Culinary Academy Bulgaria
- Maternal Nutrition and Gestational Complications by Abhilasha V
- Ganahoma at WGSHA's New Academic Building
- Economics of Hospitality Business and Industry in General: Session by Col. K C Menon
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- Corporate Wellness by Sheela Krishnaswamy at WGSHA
- Wellness at Workplace for Hospitality Professionals at WGSHA
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- Launch of WGSHA Alumni Chapter Dubai
- Admissions Open for Hospitality, Healthcare 2023
- Staff Training at WGSHA
- Mastering Soft Skills and Etiquette in the Workplace: Workshop held at WGSHA
- Principal's Address to the new Batch of BHM and BA Culinary Arts
- Call for PhD at WGSHA MAHE
- Certificate Course in "Healthy Ageing: Culinary Geriatric Nutrition and Assistive Technology"
- WGSHA to host grand cake mixing Manipal
- WGSHA Innovation Day 2023
- Entrepreneurship Conclave 2023
- The Raintree Hotels at WGSHA Placement Drive 2023
- FDP on Innovations in Hospitality From Around the World
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- Workshop Series at WGSHA 2024
- WGSHA's Annual Sports Meet 2024
- Formal Lunch 2024 Day 1
- Formal Lunch 2024 Day 2
- Formal Lunch 2024 Day 3
- Formal Lunch 2024 Day 4
- Summer Classes for kids and food enthusiasts at WGSHA
