Dr. Divyashree M S

Associate Professor

Department of Biotechnology

Qualification: B.Sc. (FoodTech,Chem,Microbio), M.Sc. (Microbio), Ph.D. (Microbio), P.D.F (Signal transduction, Cell & Molecular Biology).

CURRENT ACADEMIC ROLE & RESPONSIBILITIES

    • Associate Professor, Department of Biotechnology, MIT.
    • Department Consultancy Coordinator
    • Department LMS Coordinator
    • Department IET Coordinator

     

AREAS OF INTEREST, EXPERTISE AND RESEARCH

Area of Interest

Biotechnology, Microbiology, Biopolymers, Signal transduction, Cell & Molecular Biology.