Dr. Divyashree M S
Department of Biotechnology
Qualification: B.Sc. (FoodTech,Chem,Microbio), M.Sc. (Microbio), Ph.D. (Microbio), P.D.F (Signal transduction, Cell & Molecular Biology).
CURRENT ACADEMIC ROLE & RESPONSIBILITIES
- Assistant Professor - Department of Biotechnology, MIT.
- Biology For Engineers Course Coordinator
AREAS OF INTEREST, EXPERTISE AND RESEARCH
Area of Interest
Biotechnology, Microbiology, Biopolymers, Signal transduction, Cell & Molecular Biology.