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Welcomgroup Graduate School of Hotel Administration

Welcomgroup Graduate School of Hotel Administration

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  • Welcomgroup Graduate School of Hotel Administration (WGSHA)
  • News and Events
  • Chefs Conclave 2019 2.0
    • From The Telegraph Newspaper, Calcutta
    • Demonstration Of Indian Sweets
    • IT’S ALL ABOUT SCIENCE!
    • What to learn at WACA?
    • Teacher's Day Celebration at WGSHA, Manipal
    • World Tourism Day 2014
    • Student Council Installation at WGSHA, Manipal
    • 'Silk Route' food festival celebrated at WGSHA
    • Swachh Bharat Abhiyan by students of WGSHA
    • “Swachh Bharat” (Clean India) campaign in WGSHA
    • Bon Appétit!
    • DAHS ORIENTATION’14
    • Celebrating: The National Nutrition Week
    • Community service visit to Namma Bhoomi
    • Rashtriya Ekta Diwas
    • WGSHA conducts “Rashtriya Ekta Diwas”
    • “Swachch Bharat” Initiative by WGSHA
    • Oyster Opera Resort: Field Visit Report
    • "Shikshit Bharat, Saksham Bharat" - Quality Education for All
    • BAR TENDING AND MIXOLOGY WORKSHOP
    • WGSHA students Celebrated Matribhasha Diwas at Saralebettu Govt.Higher Primary School, Manipal
    • WGSHA Ranked No1 Among Private Hotel Management Colleges in India
    • Superintendent of Police K Annamalai at WGSHA World Tourism Day celebration
    • International Day of Yoga 2015 Celebrated at WGSHA
    • Dept. of Culinary Arts, WGSHA, MAHE student to participate in World Skills International Competition
    • Sadbhavana Diwas observed at WGSHA
    • Yathish Baikampady at WGSHA World Tourism Day celebration
    • WGSHA Quest 2016 Open
    • Alumnus Chef Maneet Chauhan Royal®Basmati Rice Brand Ambassador
    • WGSHA Ranked under TOP 50 in the World
    • PGDCA students observe 'AZADI 70:Yaad Kro Kurbani'
    • WGSHA Rain Walk 2016
    • Orientation 2016
    • MSc HTM observed ‘Azadi-70 Zara Yaad Karo Qurbani'
    • “Azadi 70 - Yaad Karo Kurbani” observed by BACA 3rd students
    • BHM 3rd year students observed ‘Azadi 70 - Yaad Karo Kurbani’
    • Azadi - 70 "WGSHA Students joined in Mass National Anthem Singing"
    • Krishna Janmastami 2016:Celebrated at WGSHA Hostel
    • Ganesh Chaturthi 2016: WGSHA Hostel Celebration
    • AZADI 70: Yaad Karo Kurbani abhiyaan observed by MSc DAN students of WGSHA
    • Swachh Pakhwada- Swachh Bharat Abhiyan
    • Student Council Installation 2016 & Teacher's Day
    • Canadian Students at the Culinary Boot Camp at Department of Culinary Arts, WGSHA
    • Field Trip to fish market at the docks of Malpe beach: Students of B.A. in Culinary Arts and P.G.D.C.A
    • Theme Lunch: Konkan Express at WGSHA
    • ‘Janna Al Arabia’: WGSHA’s first Arabian Theme Lunch
    • DAHS, Manipal University students celebrate 'Rashtriya Ekta Diwas'
    • Fitness for better future: Principal, WGSHA at Sport 2016
    • WGSHA alumnus Chef Vikas Khanna gifted his exclusive book to Queen Elizabeth II
    • Career in Hospitality: Guest Talk by Mr Aman Kumar
    • DIGITAL FINANCIAL LITERACY AWARENESS PROGRAM
    • WRITINGS FOR CULINARY
    • Tipu House Food Festival :"Wrecked on a Reef"
    • WGSHA once again ranked as Supreme Hotel Management Institute of India:GHRDC
    • Rice Packet Challenge: Giving a tonne of smiles
    • The Californian Retreat: Food Festival by Shivaji House
    • WGSHA Ranked No1 (Pvt): Outlook Weekly Magazine & No2. (Govt/Pvt)
    • WGSHA Manipal University stands TOP in The Week Hansa Research Survey-2017
    • Farewell to outgoing staff Mrs. Prema K Naik
    • NATIONAL NUTRITION WEEK CELEBRATION BY MANIPAL UNIVERSITY
    • /content/dam/manipal/mu/wgsha/Images/banners/wgsha-kitchen-2-banner.jpg
    • Eco-friendly Diya-Making workshop held at WGSHA, Manipal University
    • Contemporary trends and practices in European Cuisine by Chef Sanjay Thakur
    • WGSHA raised to 36th from 40th place in World Ranking - CEOWORLD
    • Science of Spirituality by Jim Rose
    • Entrepreneurship Workshop
    • “Learning Conversations” Guest Talk by Ms. Priya Batra
    • World Ranking #30 and Top #1 in India*
    • Future with Finesse Workshop for TAMPI Students
    • Annual Awards 2018
    • Master Chef held at Manipal School, Mangalore in association with Department of Culinary Arts, WGSHA, MAHE
    • International Symposium 2018 held at WGSHA
    • Workshop: Grant selection and Application
    • 'Plays on Mahatma Gandhi' Competition held at WGSHA MAHE
    • Industry Academia Interface Lecture Series 1: by Visheshwar Raj Singh
    • MoU agreement with INTRECCI Academy
    • WGSHA Student selected for the Hyatt Student Prize 2018
    • Fruit Mixing Celebrated at Dept. of Culinary Arts by WGSHA (MAHE) and FIVV
    • Deepak Haksar
    • Chef Abhiru Biswas & Chef Pooja
    • Dr Pradeep Racherla
    • Chef Girish Nayak
    • Dr Deepak John Mathew
    • A Summertime evening with a perfectly orchestrated fine dining experience
    • International Symposium 2014 | Events - WGSHA, Manipal Academy of Higher Education
    • The Orient Express – Asian Food Fest on February 15, 2014
    • WGSHA's kitchen management simulation - "The Grazing Room"!
    • Short Term Culinary Course
    • World Tourism Day
    • Orientation BHM, BACA and PG Diploma in Culinary Arts 2015
    • Ground Breaking Ceremony for the Construction of Culinary Arts and Museum
    • A Holiday-Special Culinary Workshop for MU Faculty and their family
    • Beach seafood festival at Malpe
    • WGSHA Observes - Azadi 70: Yaad Karo Kurbani
    • Awareness program on Bibliometric and Scientometric study
    • NATIONAL NUTRITION WEEK 2016: WGSHA
    • International Chef’s Day Conference 2016
    • Wrecked on a Reef - Food Festival
    • Food Enthusiasts Invitation June 2017
    • B.A. in Culinary Arts Orientation 2017
    • WGSHA: Bachelor of Hotel Management Orientation 2017 (32nd Course)
    • Guest Talk: Cyber Security - A Challenge to Hospitality Management
    • Ganesh Chatirthi: WGSHA Hostel Festival
    • Guest Talk: Quit India Movement 75 Years
    • Hostel Festival: Eid Al Adha
    • Invitation - WACA academic block
    • /content/dam/manipal/mu/wgsha/Images/banners/wgsha-kitchen-3 banner.jpg
    • Science of Spirituality: Mr. Jim Rose
    • Guest Talk on Sardar Patel: Ideas of a Statesman In Nation Building
    • Unity Run: On the occasion of birth anniversary of Shri Sardar Vallabhbhai Patel
    • Christmas Cake Fruit Mixing Ceremony 2017
    • WGSHA Quest 2018
    • International Symposium 2018
    • Drishti 2018
    • Launch of PÃTRA
    • BHM 33rd Course Orientation 2018
    • New batch of Culinary and Allied Hospitality Orientation
    • 'Bakrid' - WGSHA Hostel Festival
    • Onam-Hostel Festival 2018
    • WGSHA Celebrates International Chefs Day 2018
    • Ticket to Hogwarts
    • Alumni Meet 10th Course WGSHA
    • Christmas Fruit Mixing 2018:WGSHA MAHE Manipal
    • Nomination Invited - WGSHA Distinguished Alumni 2019
    • Semester Orientation 7-10 January 2019
    • Five Days Workshop on SPSS at WGSHA Manipal
    • Communicating Corporate Image by Sowparnika Attawar
    • 'Matribhasha Diwas' Celebrated at WGSHA, MAHE
    • A workshop by Dr. Madan Kataria
    • WGSHA Annual Day and Awards 2019
    • AIMS Hospitality Week: Dept. Culinary Arts wins Overall Championship
    • Inauguration of Ministry Of Bakery & Classic Café
    • Simulation Feb 2019
    • WGSHA Quest 2019
    • Wine & Dine 2019
    • WGSHA Annual Day & Awards Ceremony 2019
    • BHM Orientation 2019 at WGSHA Manipal
    • Orientaion Program 2019 for BA in Culinary Arts
    • Orientation Programme 2019 for PG Diploma in Culinary Arts
    • CGH Earth Wellness internship and placement
    • Industry Academy Interface 2019: Lecture Series 7
    • Department of Allied Hospitality Studies Orientation 2019
    • Pre Placement Talk 2019
    • Student Council Installation 2019
    • Expert Session - Hospitality Tidbits
    • WGSHA Organises Christmas Fruit Mixing Ceremony
    • WGSHA organises soft skills workshop SIBM Managers and Executives
    • Annual Day and Award Ceremony
    • Silver Jubilee Alumni Reunion - 7th Course
    • WGSHA Quest 2020
    • WGSHA celebrated Annual Day & Awards Ceremony 2020
    • Seminar on Webinar on Food Product Development for Therapeutic Purpose
    • Webinar on 'Career Prospects in F&B' by alumnus Chef Yoginder Rana
    • Webinar on 'Rise of the Luxury Serviced Residences in the Hospitality Sector'
    • Webinar on Practicing Emotional Intelligence with Ms. Sharon Dalal
    • Webinar with Chef Y B Mathur on 'Essence of Culinary'
    • From The Telegraph Newspaper, Calcutta
    • Webinar with Chef Vikas Khanna
    • Webinar on ‘Food Product Development for Therapeutic Purposes’ for MSc DAN
    • Webinar with Thomas A. Gugler President of Worldchefs
    • Webinar on 'Career at Front Office' by Mr. Mrudu Nair
    • TIPS 1.0 (Teachers, Industry, Parents, Students) at WGSHA May 14-15 2020
    • Webinar on 'Next Generation of Hospitality Professionals' by Chef Maneet Chauhan
    • Webinar on "The Reality Behind the Screen" with Chef Saransh Goila @WGSHA
    • Karnataka Rajotsava (ಕರ್ನಾಟಕ ರಾಜ್ಯೋತ್ಸವ) celebrated: WGSHA hostel
    • Plantation held at WGSHA
    • Webinar on Essence of Culinary by Chef Vicky Ratnani
    • Webinar with Chef Maneet Chauhan
    • Webinar Session with Chef Saransh Goila
    • Webinar Session with Chef Vicky Ratnani
    • WGSHA contingent at 71st Republic Day Celebration held at MAHE
    • Webinar on Digital Marketing Strategy with Mr. Ashish Narang
    • Webinar on 'Digital Marketing Strategy' with Mr. Ashish Narang
    • Facebook Live Culinary Demo by Chef Chef Uwe Micheel
    • Webinar on career prospects in F & B by alumnus Mr Herman D'Costa
    • Interactive webinar held with Chef Parvinder Singh Bali
    • Emotional Intelligence: Webinar held with Mrs. Sharon Dalal
    • Rise of the Luxury Serviced Residences in the Hospitality Industry: Vignesh Mani
    • Webinar Session with Chef Yoginder Rana
    • Webinar on Career Prospects in F & B
    • My Life My Way: Webinar with Rajat Parr - WGSHA Alumnus
    • Live Culinary Demo by Chef K. Thiru - Principal, WGSHA
    • WGSHA Organising - Two Day National Level Online Faculty Development Program
    • Webinar on "Alumni Inspirations for 2020 MSc DAN Aspirants"
    • Webinar on "Alumni Inspirations for 2020 MHM Aspirants"
    • Two Day National Level Online Faculty Development Program: WGSHA Manipal
    • Alumni inspiration to MHM Aspirants: Webinar Conducted at WGSHA
    • Publishing Tips in Tourism & Hospitality Journals: Webinar with Dr. Manuel Alector Ribeiro
    • Publishing Tips in Tourism and Hospitality Journals at WGSHA
    • Webinar on Careers in Beverage by Mr. Ajit Balgi
    • Careers in Beverage - Webinar held at WGSHA
    • World Youth Skills Day 2020 @WGSHA
    • WGSHA wins Chef Competition “Winners Rolling Trophy” at Odyssey 2020
    • Birbal, the Life Coach: A Webinar with Mr. Rathish Iyer
    • Webinar on 'Entrepreneurship Motivation' by Mr. Srinivasan Murali
    • WGSHA has been granted accreditation from IISC of NSDC, GOI
    • Student council presents WYSD 2020 Competitions
    • Webinar on Alumni Inspirations by Mr. Anoop Pandey for BHM and BA (Culinary Arts) Aspirants 2020
    • Webinar on 'Alumni Inspirations' by Chef Thomas Zacharias
    • Personality development and Self-Management at Work: A workshop at WGSHA for staff
    • Entrepreneurship Motivation - An Online Webinar held at WGSHA
    • Webinar held 'Alumni Inspirations' by Mr. Anoop Pandey for BHM and BA (Culinary Arts) Aspirants 2020
    • Webinar held 'Alumni Inspirations' by Chef Thomas Zacharias for BHM and BA (Culinary Arts) Aspirants 2020
    • Personality Development and Self-Management at work: Workshop held for Non - Teaching Staff
    • WGSHA- BHM: Hospitality Immersion Programme 2020
    • WGSHA- BACA: Hospitality Immersion Programme 2020
    • WGSHA - BHM: Mentorship 2020
    • Hospitality Immersion held for 35th Course of BHM - 2020 @WGSHA
    • Rendezvous with Chef Atul Kochhar
    • Rendezvous with Chef Atul Kochhar held at WGSHA
    • Online Culinary Immersion Program 2020 held for the new batch of B.A. (Culinary Arts)
    • Live demo held on Instagram by the principal Chef Thiru
    • WGSHA oganises Mentorship 2020
    • Meet a Mentor 2020 for BHM 34th Course
    • Meet a Mentor 2020 for BHM 34th Course
    • Startup Clinic: M.Sc. HTM Virtual Lecture Series 3
    • Webinar on Careers in Beverage by Magandeep Singh: WGSHA
    • WGSHA: MSc DAN celebrates Rashtriya Poshan Maah 2020
    • Mentorship Program 2020 for BHM | WGSHA
    • Webinar: The HR Operating Model by Alumna Dr. Sandhya Johnson
    • Expert session by Chef Girish Nayak @WGSHA
    • Expert Session by Mr. Anuj Dutta Additional GM-Catering, IRCTC
    • Webinar on “Water Sommelier as a profession”
    • International e-Conference on Nutrition: WGSHA -Celebrating Rashtriya Poshan Maah 2020
    • Student Council Installation 2020 - WGSHA, MAHE
    • WGSHA: Expert lecture on Advance Food Service Operations by Philip James
    • International Chefs Day 2020 e-Conference @ WGSHA
    • Alumni Entrepreneurs' Summit 2020
    • Lessons in Excellence - FDP 3.0: WGSHA Manipal
    • Constitution Day 2020: Webinar at WGSHA, Manipal
    • Curriculum and Outcomes Assessment for Hospitality Education: FDP 3.0 held at WGSHA
    • Introduction to MOOC n Coursera @WGSHA
    • Expert talk on Introduction to MOOC/Coursera
    • The Floyd Cardoz Scholarship launch at WGSHA

Chefs Conclave 2019 2.0

Start Date: November 21, 2019

End Date: November 22, 2019

Trending

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The Floyd Cardoz Scholarship launch at WGSHA

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Expert talk on Introduction to MOOC/Coursera

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Introduction to MOOC n Coursera @WGSHA

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From The Telegraph Newspaper, Calcutta

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Curriculum and Outcomes Assessment for Hospitality Education: FDP 3.0 held at WGSHA

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